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MEATBALLS (1kg) - PORK & FENNEL IN NAPOLITANA SAUCE

MEATBALLS (1kg) - PORK & FENNEL IN NAPOLITANA SAUCE

$29.95Price
GST Included
PORK & FENNEL MEATBALLS  IN NAPOLITANA SAUCE
(Family - Serves 4 -  1kg)
 
  • GLUTEN FREE 
  • DAIRY FREE 
  • NUT FREE 
  • HIGH IN PROTEIN
 
Our options for meatballs keep growing - introducing our Pork & Fennel Meatballs in Napolitana Sauce.  Hand-made using fresh South Australian sourced pork, mixed with herbs and spices, to give you a great tasting Italian meatballs. 
 
We've then slowly simmered these meatballs in our very own house-made rich napolitana sauce for hours and hours and topped with fresh herbs.
 
Enjoy with:
  • Your favourite pasta
  • Wok tossed rice
  • Steamed Garlic Greens 
  • Greek Salad
  • Lentils & Vegetables
 
 

  • NUTRITIONAL INFORMATION

    Pork & Fennel Meatballs

    in Napolitana Sauce

      

     

    Total Net Weight

    (1kg)

       

     

     

    Average Qty

    Per Serving          

     

     

    Average Qty

    Per 100g 

             

      

    ENERGY

    		    

     

    		    

    PROTEIN

    		    

    FAT - Total

    		    

    -  Saturated

    		    

    CARBOHYDRATE

    		    

    -  Sugars

    		    

    SODIUM

    		    

     

    		    

  • INGREDIENTS

    Pork & Fennel Meatballs & Napolianta Sauce

    Pork & Fennel Meatballs [Pork, Onion, Egg, Gluten Free Breadcrumbs, Olive Oil, Fennel Seeds (<2%)l, Herbs, Garilc, Spices, Lemon, Sea Salt, Pepper, Water]; Napolitana Sauce [Crushed Tomato, Tomato Paste, Onion, Garlic, Water, Oregano, Basil, Herbs, Olive Oil, Sea Salt, Pepper,  Citric Acid)] - 1kg


    ALLERGENS:
    CONTAINS:  Egg, Seeds

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    Made in Australian from at least 94% Australian Ingredients

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    Our meals are prepared in a kitchen environment that uses eggs, milk, peanuts, nuts, tree nuts, sesame, seeds, soy and gluten.  Every reasonable effort has been made to prepare our meals, to avoid cross-contamination. We cannot guarantee the complete absence of these allergens.

     

  • HEATING & STORAGE

    MICROWAVE

    • MICROWAVE SAFE container. 
    • Remove cardboard sleeve & pierce film.
    • Heat in microwave for 2-3 min on high.
    • Allow to rest for 1 min.
    • Carefully remove film & stir well. Enjoy!

    OVEN

    • Remove contents from container & place into oven-proof dish.  Heat for 10-12 minutes on 180 degrees.

     

    STORAGE:

    • Keep refrigerated, store at 4°C or below.
    • Freeze within use by date.
    • Consume within 1 day of opening.
    • Once heated, do not reheat, refrigerate or freeze product.
    • Once frozen, consume within 1 month.
    • Do not consume if seal is damaged. 
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