top of page
CURRY (1kg) - THAI VEGETABLE

CURRY (1kg) - THAI VEGETABLE

PriceFrom $29.95
GST Included
CURRY (1kg) - Thai Vegetable  Curry 
Slow-cooked seasonal greens in a authentic Thai Coconut Sauce - mild heat
Mild H
(Serves 3-4) 
 
  • Gluten Free 
  • Vegan 
  • Vegetarian 
  • Nut Free 
  • Dairy Free 
 
Our fragrant & aromatic Thai Vegetable Curry is so satisfying and comforting, packed with flavour, and a slight hint of chilli, for some extra warmth!
 
This dish offers so much flavour - you'll be hooked after the first bite. We've sourced local green vegetables - broccoli, green beans, zucchini & spinach, and slow cooked them in our house-made Thai inspired coconut curry sauce. Offering well rounded flavours – spiciness soothed by the cooling coconut sauce,  set against the freshness of fresh coriander, lemongrass and kaffir lime leaves.
 
Our Thai Vegetable Curry will soon become a mid-week family favourite. 
Serving 3-4 people, pair with our delicious coconut rice to make this meal complete.
 
Quantity

  • NUTRITIONAL INFORMATION

    CURRY (1kg)

    THAI VEGETABLE

    CURRY 

     

     

    Total Net

    Weight - 1kg  

     

     

    		  

    Average Qty

    Per 100g           

      

    ENERGY

    		  

    272kJ

     

    		  

    (65Cal)

    PROTEIN

    		  

    2.7 g

    FAT - Total

    		  

    4.2 g

    -  Saturated

    		  

    2.5 g

    CARBOHYDRATE

    		  

    2.8 g

    -  Sugars

    		  

    1.7 g

    SODIUM

    		  

    335 mg

     

     

     

  • INGREDIENTS

    Broccoli, Green Beans, Cauliflower, Spinach, Zucchini, Peas, Coconut Milk, Shallot, Onion, Garlic, Corriander Seeds Galangal, Lemongrass, Kaffir Lime Leaf, Ginger, Chilli, Olive Oil, Spices, Salt, Pepper (1kg)

    ---

    ALLERGENS:  CONTAINS:  Seeds

    --- 

    Made from at least 90% Australian Ingredients.

    Our meals are prepared in a kitchen environment that uses eggs, milk, peanuts, nuts, tree nuts, sesame, seeds, soy and gluten.  Every reasonable effort has been made to prepare our meals, to avoid cross-contamination. We cannot guarantee the complete absence of these allergens.

     

  • HEATING & STORAGE

    MICROWAVE

    • Container & lid are NOT MICROWAVE SAFE
    • Place contents into micowave save container
    • Heat in microwave for 3-5 min on high.
    • Allow to rest for 1 min.
    • Stir well. Enjoy!

    OVEN

    • Remove contents from tray & place into oven-proof dish.
    • Add a little water if you are wanting a creamier texture.
    • Heat for 10-12minutes on 180 degrees.


    STORAGE:

    • Keep refrigerated, store at 4°C or below.
    • Freeze within use by date.
    • Consume within 1 day of opening.
    • Once heated, do not reheat, refrigerate or freeze product.
    • Once frozen, consume within 1 month.
    • Do not consume lid is damaged. 
bottom of page